3PL Department

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What We Do

Otoki 3PL provides supply chain solutions through frozen, chilled, and ambient warehouse storage to leaders in the food industry.

We are specialised in operating with fast-moving consumer goods (FMCG) and are in close proximity of the Auckland airport. With a strong dedication to high customer satisfaction and trust, we are able to accommodate to each customer’s needs as we strive to provide the best 3PL services in New Zealand.

Storage Inquiry
General Inquiry - Freezer warehouse
General Inquiry - Chiller & ambient warehouse

About 3PL

Multi-Temperature Storage on one Site

Our facility provides 24/7 monitored food grade warehousing for a wide range of temperatures from Frozen (-18˚C), Chilled (2-6˚C) and Dry/Ambient Storage (Ideal for Fast Moving Consumer Goods).

Food Handling Programme Support

Otoki 3PL is an NZFSA registered site operating with its own risk management programme and HACCP plan. We also provide support with food importing and exporting and have an experienced audit team ready to meet the audit requirements of its customers.

Import & Export Container Handling

We are a certified transitional facility able to handle container devanning/uploading including palletising, de-palletising, and damaged goods management. We are also able to export containers to elected countries across the world.

Customisation to Customer Needs

We can meet our customers’ needs from carton/drum/keg picking, defrosting/thawing, custom labelling, repackaging, and load consolidation. We also meet storage requirements for dairy and animal products. We are also CCA approved for alcohol excise plans.

Dealing with key NZ supply chain operations

We deal with key retail distribution centres, quick service restaurants and food manufacturers, and import/export wholesalers throughout the whole of New Zealand.

Optimised Inventory Control System

Our EDI system can be integrated with our clients’ systems for inbound and outbound automation. Our system provides daily stock on hand reports to our clients which are monitored and managed by appointed staff.